
Food Proficiency Testing
- Home
- Food/Agricultural Science & Hemp Reference Materials
- Food Proficiency Testing
ELEVATE YOUR CONFIDENCE IN FOOD SAFETY TESTING
NSI Lab Solutions is a globally trusted brand for laboratory quality control standards and proficiency testing. Our Food Chemistry and Microbiology Proficiency Testing (PT) studies are designed for your convenience and success.
We are laser-focused on developing manufacturing and delivering unique ISO Accredited certified reference materials (CRMs) that are not only stable but are also sensible and easy to implement into routine testing work streams.
Food Proficiency Testing
• Meet FSMA laboratory accreditations for analysis of food requirement
• Four studies yearly without order deadlines
• NSI-exclusive PT Express™ quick turnaround PT studies available
• Simple online reporting with no limits on number of analysts or methods
NEW! CHECK OUT OUR LATEST PRODUCTS:
• Food Microbiology PT – Qualitative Psychrotrophic Bacteria*
• Food Microbiology PT – Qualitative Swab – APC on Surface*
• Food Microbiology PT – Qualitative Staphylococcus aureus Enterotoxin (Dairy, Meat, Egg)*
• Food Chemistry PT – pH and Titratable Acidity in Dairy*
• Food Chemistry PT – Qualitative Gluten on Surface*
• Food Chemistry PT – Gluten in Fermented Product*
• Food Chemistry PT – Gluten in Food Product*
*PT studies #FM-0823 & #FC-0823 run from August 9 – September 22.